How To Make Freddy’s Ribs From House Of Cards

The entirety of American society might have just written off Kevin Spacey, much as Freddy wrote off Frank Underwood, but that doesn’t mean that we should ignore one good thing House of Cards brought us: Freddy’s delicious smoked ribs. In this Binging with Babish episode, Babish teaches you to make Freddy’s famous ribs using both fake smoke and real smoke. So even if you live in an apartment in New York City, you can approximate the smokiness of those delicious-looking ribs.

Watch the video here:

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